Learn about The Root – Salt Spring’s future food storage and processing facility at 189 Beddis Rd. from 12 to 4 p.m. Speakers include building designer Donald Gunn (at 12:30 and 2 p.m.), seed-saving expert Dan Jason (at 1 p.m.), and Erinanne Harper, who gives a permaculture presentation at 1:30 and 3 p.m.